El Ocho Loco, Mexican Restaurant Menu

Quesadilla Combo

Quesadilla filled with choice of protein: al pastor, shrimp, pork, chicken, chorizo, tongue, fish, steak and bacon, pork belly, steak, or tinga.

Soft Taco Combo

Soft taco combo with a choice of fillings including al pastor, carnitas, chorizo, fish, grilled chicken, lengua, pirates, pork belly, shrimp, steak, or tinga.

Chimichanga Combo

Chimichanga combo with a choice of proteins: al pastor, shrimp, pork, chicken, chorizo, tongue, fish, steak & bacon, pork belly, steak, tinga. Served in a takeout style.

Hard Taco Combo

Choice of al pastor, carnitas, chorizo, fish, grilled chicken, lengua, pirates, pork belly, shrimp, steak, tinga.

Burrito Combo

Burrito combo with choice of protein: al pastor, shrimp, pork, chicken, chorizo, tongue, fish, steak & bacon, pork belly, steak, tinga.

Enchilada Combo

Enchilada combo with choice of protein: al pastor, shrimp, pork, chicken, chorizo, tongue, fish, steak and bacon mix, pork belly, steak, tinga.

Chile Relleno Combo

Cheese stuffed bell pepper with rice and beans.

Steak

Shrimp

Grilled shrimp topped with fresh cilantro, diced onions, and a wedge of lime, served in a soft tortilla with cucumber and radish slices.

Al Pastor

Tender marinated pork with pineapple, onions, fresh cilantro, and a wedge of lime on a soft tortilla.

Fish

Breaded fish nestled in a corn tortilla, typically includes lettuce, pico de gallo, and a creamy tartar sauce.

Tinga

Shredded chicken stewed in a spicy chipotle and tomato sauce, served on a corn tortilla with onions and cilantro.

Pirates

Fajita meat with beans and shredded cheese, typically served on a corn tortilla.

Grill Chicken

Grilled chicken served on a corn tortilla, typically includes onions and cilantro.

Lengua

Slow-cooked, tender beef tongue delicately seasoned with traditional spices.

Pork Belly

Slow-cooked pork belly, typically includes a garnish of cilantro, onions, and a tangy salsa on a corn tortilla.

Carnitas

Served with rice and beans.

Chorizo

Savory Spanish sausage, boldly flavored with garlic and smoked paprika.

Cheese Dip

Creamy, melted cheese blend, perfect for dipping

Soft Taco

Soft taco filled with a selection of meats including al pastor, carnitas, and steak, or seafood options like shrimp and fish.

Chimichanga

cheese, ground beef, beans, or shredded chicken.

Hard Taco

Choice of al pastor, carnitas, chorizo, fish, grilled chicken, lengua, pirates, pork belly, shrimp, steak, or tinga.

Beans

Freshly simmered, seasoned beans, perfectly tender and flavorful.

Pico De Gallo

Fresh and zesty salsa made with diced tomatoes, onions, cilantro, and a touch of spice.

Shredded Cheese

A blend of American white and yellow cheese, typically used as a topping or filling.

Guacamole

Fresh, creamy avocado dip, seasoned with lime and cilantro. Perfect for sharing.

Enchilada

Chips & Salsa

Crispy tortilla chips served with a side of tangy tomato salsa.

Burrito

cheese, ground beef, beans, chicken, steak, chorizo, al pastor, etc.

Rice

Quesadilla

cheese, grilled chicken, steak, shrimp, chorizo, al-pastor, lengua, tinga, or carnitas.

Grill Burrito

grilled chicken, steak, shrimp, chorizo, al-pastor, lengua, tinga, or carnitas.

Lettuce

Crisp, fresh garden lettuce - a light and refreshing green delight

Sour Cream

Sour cream is a slightly tangy and rich condiment that enhances the flavors of various dishes.

Chile Relleno

cheese stuffed bell pepper.

Pork Rinds

Pork rinds, also known as Chicharrón, are deep-fried until crispy and may be seasoned with a blend of spices for added flavor.

Nuggets, French Fries

Chicken nuggets paired with crispy french fries. Includes a choice of drink: soda options or traditional beverages like horchata and jamaica.

Enchilada, Rice, Beans

Enchilada with choice of al pastor, shrimp, pork, chicken, chorizo, tongue, fish, steak bacon, pork belly, steak, or tinga. Served with rice, beans. Drink options include soda and traditional beverages.

Taco, Rice, Beans

Child's plate featuring a taco with options of al pastor, carnitas, chorizo, fish, grilled chicken, lengua, pirates, pork belly, shrimp, steak, tinga. Served with rice, beans, and a choice of drink including Coca-Cola, Fanta, Horchata, Jamaica, Jarritos, Sprite, Tamarindo.

Quesadilla, Rice, Beans

Quesadilla plate with options for rice, beans. Choose from a variety of drinks including sodas and traditional flavors. Protein choices range from al pastor to steak and seafood.

Chicken Chile Verde Colorado

Rice and beans.

Chicken Soup

Soothing chicken broth with tender meat and vegetables

Steak Chile Verde Colorado

Rice and beans.

Rib Eye

French fries and salad.

Guanajuato Shrimp

Zucchini, onions, mushrooms.

Seafood Burrito

A large flour tortilla filled with a medley of seafood, typically including grilled fish and shrimp, mixed with rice, pico de gallo, and a creamy sauce.

Hawaiian Chicken

Rice, pineapple, chorizo, cheese, and salad.

Carne Asada

Served with rice and beans.

Carnitas

Served with rice and beans.

Shrimp Al Mojo

Served with rice, beans, and garlic sauce.

Steak & Shrimp

T-bone steak, shrimp, french fries and salad.

El Ocho Burrito

Chorizo, steak, chicken, beans, shrimp, onions, pineapple covered with cheese.

Shrimp A La Diabla

Served with rice and beans.

American Hamburger

Lettuce, onions, bacon, cheeses, pickle. Served with french fries.

Chicken & Shrimp

Spinach, onions and mushrooms. Rice and beans.

Chicken Wings

10 wings (dry). served with hot sauce on the side.

Arroz C/ Pollo

rice, chicken, and cheese sauce. Tortillas on the side.

Choripollo

Chorizo chicken rice cheese dip tortillas on the side

Rice & Beans

Cheese Quesadilla

Melted cheese folded in a grilled tortilla, served with a side of crispy tortilla chips.

Mushrooms Quesadilla

Grilled flour tortilla filled with sautéed mushrooms and melted cheese, often accompanied by onions and bell peppers.

Bean Quesadilla

Grilled flour tortilla filled with beans and a blend of cheeses, typically includes a mix of vegetables such as onions and bell peppers.

Spinach Quesadilla

A flour tortilla filled with sautéed spinach and onions, typically includes cheese, garnished with sour cream.

Vegetables Quesadilla

Grilled flour tortilla filled with a medley of sautéed vegetables and melted cheese, typically topped with lettuce, pico de gallo, and sour cream.

Seafood Fajita

Seafood fajita combines shrimp, scallops, and fish with onions and bell peppers, typically served with tortillas.

Steak, Chicken & Shrimp

Grilled steak, chicken, and shrimp typically served with bell peppers and onions.

Steak

Grilled steak strips typically served with sautéed bell peppers and onions, accompanied by flour tortillas.

Fajitas (For Two)

Grilled steak and chicken typically cooked with bell peppers, onions, and tomatoes, intended to serve two.

Steak & Chicken

Tender steak and chicken strips sautéed with bell peppers and onions.

Steak, Chicken, Shrimp & Chorizo

Grilled steak, chicken, shrimp, and chorizo served with bell peppers, onions, and a mix of traditional spices.

Bowls

Tortas

Mexican sandwich with options: al pastor, shrimp, pork, chicken, chorizo, tongue, fish, steak bacon, pork belly, steak, tinga.

Quesadillas Con Todo

Quesadilla loaded with a choice of proteins including al pastor, shrimp, pork, chicken, chorizo, tongue, fish, steak bacon, pork belly, steak, or tinga.

Burritos

Burrito with choice of protein: al pastor, camaron, carnitas, pollo, chorizo, lengua, pescado, pirates, pork belly, asada, tinga. Served in a soft tortilla.

Choripollo

chorizo chicken rice cheese dip tortillas on the side

Fanta

Orange, Strawberry, peach, or pineapple.

Coca-Cola

The cold, refreshing, sparkling classic that America loves.

Horchata

Refreshing rice-based cinnamon beverage, a traditional Mexican delight.

Tamarindo

Tangy tamarind juice, refreshingly sweet with a hint of sour

Sprite

The cold, refreshing flavors of lemon and lime, perfectly blended.

Jarritos

Fruit punch, pineapple, strawberry, mango, tamarind, or mandarin.

Jamaica

Refreshing hibiscus tea, a classic Caribbean beverage

Carnitas [Side]

Shredded pork, typically marinated and slow-cooked, offering a rich and tender texture.

Hot Sauce

A blend of spices and peppers, crafted to enhance any dish with a robust kick.

Chicken [SIDE]

Tender pieces of chicken, prepared and seasoned to complement any takeout dish as an additional protein option.

Chorizo [SIDE}

Typically includes spiced and cured pork, often enjoyed for its robust flavor.

Shrimp [SIDE]

Shrimp typically sautéed with olive oil, garlic, and a pinch of salt, offering a simple yet delightful accompaniment.

Tortillas

Freshly baked warm tortillas, perfect for wraps or side.

Vegetables {SIDE]

Assorted vegetables, typically includes a mix of broccoli, carrots, zucchini, and bell peppers, prepared based on the day's selection.

Steak [ SIDE]

Steak typically accompanied by a selection of sautéed vegetables or a simple garnish.

French Fries

Crispy golden strips of deliciousness served hot and seasoned to perfection.

Cheese Dip

Creamy, melted cheese blend, perfect for dipping

Tres Leches Cake

Decadent sponge cake soaked in a blend of three milks, topped with whipped cream.

Sopapillas

Light, fluffy, deep-fried pastries, dusted with sugar and served with honey.

Churros